so i decided to try cooking sarsiadong tilapia for lunch this sun.. did you know that there’s no proper recipe for sarsiadong tilapia in the internet? anyway, after googling for how many hours, this is what i got:
after buying the ingredients last thursday, i tried it out today.. notice that in the recipe no water was added, i added some because with the egg, i was afraid that it would become a tilapia omelette instead. and this is my end product:
doesn’t really look appetizing but i’m hoping it’ll taste better. inspite of the water, i still almost made an omelette.
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